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The Cocktail Bible
Negroni
1 measure gin
1 measure campari
1 measure sweet vermouth
Serve in a rocks glass
Garnish: orange slice
How to make: add all the ingredients to a rocks glass, filled with cubed ice and stir briefly.
Nevada Cocktail
2 measures white rum
1 measure pink grapefruit
3/4 measure lime juice
3/4 measure sugar syrup
2 dashes angostura bitters
Serve in a coupette glass
Garnish: orange twist
How to make: Add all the ingredients into shaker, shake vigorously and double strain into a chilled coupette glass.
New Orleans Martini
2 1/2 measures gin
1/2 measure dry vermouth
2 drops absinthe or perno
Serve in a martini glass
Garnish: lemon twist
How to make: Add all the ingredients to a shaker filled with cubed ice, stir for 30 seconds and strain into a chilled martini glass.
New York Sour
2 measures bourbon
3/4 measure lemon juice
3/4 measure sugar syrup
1/2 measure egg white
1 measure red wine
Serve in an old-fashioned glass
Garnish: lemon wedge
How to make: Ass all the ingredients except red wine to a shaker and 'dry shake' without ice for 10 seconds, then take the shaker apart and add cubed ice. Shake vigorously and double strain into an old-fashioned glass filled with cubed ice, the carefully pour over the red wine.